CategoryTarts

Video: Strawberry, rhubarb and almond tart

If there is one thing I like in pastry is… challenges! Any new recipe or experiment, especially if it comes

Last year I was invited to a real Thanksgiving dinner hosted by a real American with real American food. It

I had been wanting to make a pastiera for ages, but I always remembered about it in the wrong period!

Since the beginning of spring, I keep on being super tired. As we say in Italian: “April, sleeping is sweet” (which is

And here I am, back on the blog after the holidays, for the first recipe of 2015! And what’s better

Spring is a great season, not only because the weather changes and it almost feels like summer, but also because

Some time ago I brought this tart with puff pastry, fresh peaches and almond cream to a picnic on the

Normally, in bakeries you can often find a traditional round tart with pastry cream and fresh strawberries cut in half

The shortbread is a Scottish biscuit usually made of flour, butter and sugar with the proportions 3-2-1. I’ve used a