{"id":6653,"date":"2016-04-21T00:19:12","date_gmt":"2016-04-20T22:19:12","guid":{"rendered":"http:\/\/www.roadtopastry.com\/blog\/?p=6653"},"modified":"2016-12-01T19:04:32","modified_gmt":"2016-12-01T18:04:32","slug":"mogador-macarons-milk-chocolate-and-passion-fruit","status":"publish","type":"post","link":"https:\/\/www.roadtopastry.com\/blog\/recipes\/macarons\/mogador-macarons-milk-chocolate-and-passion-fruit","title":{"rendered":"Mogador macarons (Milk chocolate and passion fruit)"},"content":{"rendered":"

Recently, somebody reminded me: “Hey your road to pastry started because of macarons<\/a>! Why did you stop baking them?”.<\/p>\n

I really did not have a decent reply to that rhetorical question, but I knew it actually meant “Make some macarons! Now!<\/em>“.<\/p>\n

\"Recipe-Mogador<\/a><\/p>\n

So you know what? I made some macarons! \ud83d\ude42 This recipe of the famous “Mogador” macarons<\/strong> comes from the master himself, Pierre Herm\u00e9<\/a>.<\/p>\n

Pierre Herm\u00e9 creates his products starting from key flavors<\/strong> and applying\u00a0them to all sort of pastries. “Mogador<\/strong>” is one of his signature flavors<\/strong>, a mix of passion fruit and milk chocolate, and it’s perfect in macarons.<\/p>\n

\"Recipe-Mogador<\/a><\/p>\n

Yellow shells<\/strong>, dusted with cocoa powder, are the visual signature of these delicate treats. The filling is a fruit ganache<\/strong>, made with passion fruit juice<\/strong> instead of cream and with a Jivara milk chocolate (Jivara<\/strong> is a 40% chocolate\u00a0by Valrhona<\/strong>; if you can’t find it, you can replace it with a chocolate of similar percentage).<\/p>\n

\"Recipe-Mogador<\/a><\/p>\n

If you’ve never baked macarons, you might want to take a look at this page<\/a>\u00a0with some detailed instructions, although the step-by-step recipe below is quite complete.<\/p>\n

What do you think about the recipe? Do you like these more\u00a0than the pistachio macarons<\/a> which have been the most read recipe of this blog for months? \ud83d\ude42<\/p>\n

 <\/p>\n

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Mogador macarons (Milk chocolate and passion fruit)<\/h2>\n
\n \n \"\"Print recipe<\/a>\n